This Chickpea Salad Sandwich is what healthy comfort food is all about. Serve it next to a handful of chips and a couple ice cold beers
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White Bean Meatballs in Onion Sauce
These White Bean Meatballs in Onion Sauce are packed with flavors, made with simple ingredients. Serve them next to some roasted potatoes
Chickpea Meatballs in Tomato Sauce
These Chickpea Meatballs in Tomato Sauce can be seriously addictive. Vegetarian – no meat.
Pizza Beans
By adding your own seasonings from the start in Pizza Beans, you can impart big flavor and control the salt levels.
Pistachio-Pesto Hummus
Introducing Pistachio-Pesto Hummus, a delectable fusion of flavors that will elevate your taste buds to new heights.
Paprika Zucchini
Paprika Zucchini is a vibrant dish that features tender zucchini infused with the smoky essence of paprika, creating a symphony of taste and color.
Cauliflower Alfredo
The Cauliflower Alfredo sauce is luxuriously creamy and velvety with all the comforting qualities of true alfredo!
Zucchini Lasagna
This zucchini lasagna isn’t a recipe to make on the hottest day of the year – best for a cool, rainy summer evening.
Farro Risotto with Mushrooms and Leeks
Farro Risotto: Farro dates back to the Etruscans and is a fabulously easy way of making risotto.
Spaghetti alla Nerano
There are highly individualized versions of spaghetti alla Nerano to be enjoyed.
Lemon Ricotta Stuffed Zucchini
These Lemon Ricotta Stuffed Zucchini boats are the perfect summer appetizer to make with all that farm-fresh zucchini.
Eggplant and Ricotta Cannelloni
Eggplant and Ricotta Cannelloni are especially delicious in summer time when eggplant and tomatoes are in peak season.
Eggplant Caponata with Raisins
Sicilian eggplant caponata is one of the best ways to utilize eggplant. A salty, sweet and sour appetizer.
Spanish Stuffed Peppers with Garlic Bread and Cheese
Spanish Stuffed Peppers with Garlic Bread and Cheese are absolutely delicious. They are filled with flavors, super easy to make
Lemon Asparagus Pasta
Lemon asparagus pasta is a bright and flavorful pasta that’s perfect for spring and summer!
Saucy White Beans and Greens on Toast
Saucy White Beans and Greens on Toast is a combination of canned cannellini and cranberry beans cooked with spinach, jalapeño, cumin, and citrus is a cozy, quick dinner.
Roasted Sweet Potatoes with Chickpeas
Serve Roasted Sweet Potatoes with Chickpeas as a main course – perfect for any meal of the day
Pasta with Chickpeas
Cold winter days call out for comfort food–and what could be better than this soupy, homely, immensely satisfying southern Italian dish, Pasta with Chickpeas?
Creamy Paprika and Garlic Rice
This Creamy Paprika and Garlic Rice, known as Arroz Meloso con Ajo y Pimentón, is possibly one of the GREATEST rice dishes ever.
Tomato Soup with Fennel
Fennel, olives, rosemary, and orange zest are four Provençal ingredients with punch in this Tomato Soup with Fennel.