Stromboli stars the flavors of a classic Venetian pizza: mozzarella and prosciutto. It slices up into beautiful spirals, making it a great snack for company
Stromboli
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Recipe Types
pizza
Latest Recipes
Cast Iron Pan Pizza
Cast iron pan pizza is a tasty alternative to pizzas made on a steel, or in a pizza-specific pan.
Pizza Rustica
With its rich, savory filling and sweet pastry, this pizza rustica uses the best of local ingredients: ricotta, made from rich cow’s milk; spicy salami, which every farmer prepares himself; and basil, a staple of the family garden.
Focaccia di Recco
Known as fùgassa co formaggio to the Ligurians, focaccia di Recco tastes like bliss.
Calzone
A number of Calzone recipes – choose whatever you have on hand.
Pissaladiere
Pissaladière is a classic dish in Provence. Its thin pizza-like crust is piled high with caramelized onions, then topped with anchovies, olives, and fresh herbs.