Pasta alla Zozzona, “dirty pasta,” is the cousin of Carbonara and the brother-in-law of Amatriciana, the best of both worlds.
Pasta alla Zozzona
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Recipe Types
pasta
Latest Recipes
Lemon Asparagus Pasta
Lemon asparagus pasta is a bright and flavorful pasta that’s perfect for spring and summer!
Cajun Shrimp and Sausage Pasta
Cajun Shrimp and Sausage Pasta is a spice lover’s dream! Plump, Cajun-seasoned shrimp are seared and tossed with Andouille sausage and fettuccine
Pasta Ncasciata
Pasta Ncasciata is a hearty baked pasta dish that is packed with tender eggplant, melty caciocavallo cheese, and crushed tomatoes.
Veggie Loaded Mexican Lasagna
Veggie Loaded Mexican Lasagna includes leeks, spinach, mushrooms, corn, zucchini, poblano. Instead of an Italian sauce, make salsa roja.
Lamb Ragu with Rigatoni
Lamb ragu with rigatoni is a hearty dish full of comforting flavor. Red wine, rosemary, tomato, carrots, and lamb are braised in a Dutch oven for hours.
Anelletti al Forno
This anelletti al forno recipe is primo Sicilian comfort food: cheesy baked pasta coated in rich, meaty ragù.
Sausage and Peppers Rigatoni
Sausage and peppers rigatoni is where it’s at – sweet bell peppers, fragrant fennel sausage, onions, Sicilian oregano, and olive oil.
Spaghetti with Tuna Meatballs
Spaghetti with Tuna Meatballs is possibly one of the BEST pasta dishes ever. It´s filled with amazing flavors & textures, it´s easy to make.
Baked Butternut Squash Pasta
Baked butternut squash pasta is a creamy, cheesy, comforting dish that is full of all the flavors of fall. A Thanksgiving side dish.
White Spaghetti Pie
White Spaghetti Pie is a comforting baked pasta that combines Pecorino and Fontina cheese with eggs and cracked black pepper.
Pasta with Chickpeas
Cold winter days call out for comfort food–and what could be better than this soupy, homely, immensely satisfying southern Italian dish, Pasta with Chickpeas?
Baked Penne with Italian Sausage
Baked Penne with Italian Sausage has everything you want in baked pasta, and then some. Creamy ricotta and mozzarella are tossed with penne.
Baked Ziti with Meatballs
Baked Ziti with Meatballs is a comforting dish that combines pasta and creamy ricotta, mozzarella, and Pecorino Romano cheeses with meatballs.
Creamy Garlic and Paprika Spaghetti
This Creamy Garlic and Paprika Spaghetti is seriously one of Albert Bevia’s favorite pasta dishes ever. Its got such a beautiful creamy texture to it.
Fettuccine with Cherry Tomato Butter Sauce
There is nothing simpler than Fettuccine with Cherry Tomato Butter Sauce. Bright cherry tomatoes are sauteed in butter with chopped onion.
Linguine alla Yellow Pepper and Zucchini Carbonara
Linguine alla Yellow Pepper and Zucchini Carbonara is a vegetarian ‘carbonara’ recipe; yellow pepper cream substitutes eggs for a dense flavorsome sauce.
Creamy Canned Salmon Pasta with Spinach and Mushrooms
This 20-Minute Canned Salmon Pasta is super easy to make. Serve this pasta dish next to a garden salad and a crunchy baguette for a restaurant-quality meal.
Lasagne alla Bolognese
Lasagne alla Bolognese uses spinach that flavors and tints the noodles, which are layered with ragu alla bolognese and bechamel.
Lasagna Puttanesca
Lasagna Puttanesca has a ton of flavor for a hearty, but not heavy, eggplant lasagna layered with ricotta and mozzarella.