This Spanish Chickpeas with Beer is probably the most flavorful and unique one yet. We´re talking an insane amount of flavor, super easy to make and all done in 30 minutes.
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Spinach and Manchego Stuffed Shells
These Spinach and Manchego Stuffed Shells are loaded with flavors, easy to make and made with the simplest ingredients. Serve them next to a garden salad, a crunchy baguette and a bottle of Spanish wine.
Creamy Pasta with Tuna and Spinach
This Healthy Creamy Pasta with Tuna and Spinach is packed with flavors, easy to make and done in just 30 minutes. But the best part? It´s a one-pan pasta dish. Meaning the pasta get´s cooked in the same pan as the rest of the ingredients, giving it the most incredible flavor.
Moroccan Bean Soup
This Mediterranean-inspired Moroccan Bean Soup is a quick-fix but hardy meatless soup filled with beautiful, fragrant flavors. It’s a healthy one-pot meal, cooked in 20 minutes, that can be served with poached eggs or even chicken, lamb, or beef for additional protein.
Chickpea Curry
Made with convenient canned beans, this quick and healthy Indian recipe is an authentic chickpea curry that you can make in minutes. If you want an additional vegetable, stir in some roasted cauliflower florets. Serve with brown basmati rice or warm naan.
Catalan Spinach and Chickpeas
This Catalan Spinach & Chickpeas is possibly one of the best dishes that hail from Spain. We´re talking a huge explosion of flavors, easy to make and done in just 30 minutes. Serve it next to a crunchy baguette and a bottle of red wine from Priorat, and you got yourself and incredible meal.
Orzo Stuffed Peppers
These vegetable and orzo stuffed peppers are full of flavor and a great meatless main course. To make it truly vegetarian, substitute chicken stock with vegetable broth!
Spanish Poor Man´s Rice
Spanish Poor Man´s Rice, known as Arroz a lo Pobre, is what humble and delicious food is all about.
Spanish Lentils with Salmon
These Spanish Lentils with Salmon are what delicious home cooking is all about. They´re packed with flavors, made with heart-healthy ingredients and easy to make. Serve this stew next to a crunchy baguette and a bottle of Spanish wine for a complete and nourishing meal.
Spaghettino Sciué Sciué
The expression “sciué sciué” in Neapolitan dialect refers to something done quickly, easily, and well. This delicious spaghettino recipe with fresh tomatoes and toasted breadcrumbs comes together in 10 minutes.
Chicken Tortellini Soup with Kale
Chicken Tortellini Soup with Kale: Frozen cheese tortellini only need a 5-minute dip in the simmering broth to cook up perfectly. Don’t be tempted to just dump the whole can of tomatoes into the pot; draining them first concentrates the flavor.
Cheesy Baked Spaghetti
This Cheesy Baked Spaghetti is easy to make, made with simple ingredients and done in about 30 minutes. One of the Best Pasta recipes Ever.
Spanish Beans and Tuna in a Hearty Tomato Sauce
These Spanish Beans and Tuna in a Hearty Tomato Sauce are packed with flavors, easy to make and done in a little over 30 minutes. Serve these beans next to a crunchy baguette and a bottle of Spanish wine for a heart-warming delicious meal.
Chicken Cacciatore
A simple braise with wine, tomatoes, and onions defines this one-pot Italian dish.
Calzone
A number of Calzone recipes – choose whatever you have on hand.
Autumn Tomato Bisque
Chef Phil Jones from Slow Food Detroit (Not actual photo)