Creamy, cheesy, and so delicious, Cauliflower au Gratin is on the top of our list of comfort food side dishes.
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Creamy, cheesy, and so delicious, Cauliflower au Gratin is on the top of our list of comfort food side dishes.
To make Creamy Tuna Fettuccine, use the olive oil from the canned tuna to cook the creamy sauce.
These White Bean Meatballs in Onion Sauce are packed with flavors, made with simple ingredients. Serve them next to some roasted potatoes
Fragrant Spaghetti is a medley of Mediterranean herbs and lemon infuse spaghetti with bright flavors and aromas.
This Spanish Seafood Pasta Soup, known as Sopa de Fideos Marineros, is what Spanish Mediterranean food is all about.
Sink your teeth into this incredibly delicious, braised lamb shanks recipe that is slow-cooked in an amazingly flavored broth
Farro Risotto: Farro dates back to the Etruscans and is a fabulously easy way of making risotto.
For Pasta Salad with Grilled Sausages and Peppers it’s best to grill the sausages and peppers ahead of time.
Is there anything more comforting than a big, juicy piece of brisket? This recipe for Thyme and Garlic Brisket is simple to make
Skillet Roasted Lemon Chicken is prepared in an iron skillet with the backbone removed.
This Classic Spanish Fish Soup, known as Sopa de Pescado, is one of the most popular dishes you will find up and down the Spanish Mediterranean coast.
Classic Shepherd’s Pie is a comforting casserole that consists of ground lamb, carrots, and peas simmered with Guinness, Worcestershire sauce, and herbs
This Spanish Onion Tortilla is truly, one of the best gifts to the food world from the Spanish kitchen.
This 20-Minute Canned Salmon Pasta is super easy to make. Serve this pasta dish next to a garden salad and a crunchy baguette for a restaurant-quality meal.
Braised Short Ribs are a favorite cool-weather comfort food. Beef short ribs are braised until tender in a sauce.
Chicken Fricassee is a hearty stew made with chicken pieces that are seared and then braised in a silky white wine-cream sauce.
This Beef Barley Soup is loaded with carrots, celery, onion, pearl barley, and chunks of tender beef. Fresh thyme and parsley lend tremendous flavor.
A creamy mushroom pasta bake is the best answer to “what’s for dinner” when you’re craving warm, comforting, and creamy pasta.
Egg and Bread Skillet, known as Saltavallao, is one of Spain´s most unknown recipes. It hails from the small town of Júzcar in Malaga.
Short Ribs with Pappardelle is the ultimate comfort food that is perfect for cooler nights when all you want to do is cozy up with a warm bowl of pasta.