Almendrado with Chicken recipe from Pati Jinich’s Mexican Table Season 6, Episode 7 – The Art of Mole
Almendrado with Chicken
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Almendrado with Chicken recipe from Pati Jinich’s Mexican Table Season 6, Episode 7 – The Art of Mole
The Prawn Curry with Darkened Cinnamon recipe calls for cinnamon sticks that are broken in pieces and toasted. Then grind them up to look like pepper.
In this Oxtail and White Sweet Potato Stew, a red wine braise, complete with other mulling ingredients like fresh orange and whole spices.